Cancers, environnements et modes de vie = Cancer, environment and lifestyleRIBOLI, Elio.OCL. Oléagineux, corps gras, lipides. 2004, Vol 11, Num 3, pp 157-166, issn 1258-8210, 10 p.Article

Actualités sur les dernières études épidémiologiquesRIBOLI, Elio.La Santé de l'homme. 2000, Num 350, pp 6-12, issn 0151-1998Article

Fruits et légumes, des antidotes au risque de cancer? = Fruits and vegetables for cancer preventionNORAT, Teresa; RIBOLI, Elio.Concours médical (Paris). 2002, Vol 124, Num 26-7, pp 1739-1745, issn 0010-5309Article

Diet and cancer prevention : Where we are, where we are goingGONZALEZ, Carlos A; RIBOLI, Elio.Nutrition and cancer. 2006, Vol 56, Num 2, pp 225-231, issn 0163-5581, 7 p.Conference Paper

Meat consumption and colorectal cancer : A review of epidemiologic evidenceNORAT, Teresa; RIBOLI, Elio.Nutrition reviews. 2001, Vol 59, Num 2, pp 37-47, issn 0029-6643Article

Behavioral and Dietary Risk Factors for Noncommunicable DiseasesEZZATI, Majid; RIBOLI, Elio.The New England journal of medicine. 2013, Vol 369, Num 10, pp 954-964, issn 0028-4793, 11 p.Article

Can Noncommunicable Diseases Be Prevented? Lessons from Studies of Populations and Individuals : Disease PreventionEZZATI, Majid; RIBOLI, Elio.Science (Washington, D.C.). 2012, Vol 337, Num 6101, pp 1482-1487, issn 0036-8075, 6 p.Article

EPIC: European Prospective Investigation into Cancer and Nutrition. Validity studies on dietary assessment methodsMARGETTS, Barry M; PIETINEN, Pirjo; RIBOLI, Elio et al.International journal of epidemiology. 1997, Vol 26, issn 0300-5771, 191 p., SUP1Serial Issue

Alcohol intake and colorectal cancer risk : A dose-response meta-analysis of published cohort studiesMOSKAL, Aurélie; NORAT, Teresa; FERRARI, Pietro et al.International journal of cancer. 2007, Vol 120, Num 3, pp 664-671, issn 0020-7136, 8 p.Article

Meat consumption and colorectal cancer risk: Dose-response meta-analysis of epidemiological studiesNORAT, Teresa; LUKANOVA, Annekatrin; FERRARI, Pietro et al.International journal of cancer. 2002, Vol 98, Num 2, pp 241-256, issn 0020-7136Article

Lipides alimentaires et risque de cancer chez l'homme : revue des études d'épidémiologie biochimique = Fat in food and the risks of cancer in humans : an overview of biochemical epidemiological researchSAADATIAN, Mitra; GOUDABLE, Joëlle; RIBOLI, Elio et al.OCL. Oléagineux, corps gras, lipides. 2001, Vol 8, Num 2, pp 111-116, issn 1258-8210Conference Paper

Relative validity and reproducibility of a diet history questionnaire in Spain. I. FoodsInternational journal of epidemiology. 1997, Vol 26, pp S91-S99, issn 0300-5771, SUP1Article

Dietary determinants of epithelial Ovarian cancer: A review of the epidemiologic literatureSCHULZ, Mandy; LAHMANN, Petra H; RIBOLI, Elio et al.Nutrition and cancer. 2004, Vol 50, Num 2, pp 120-140, issn 0163-5581, 21 p.Article

Examining the Joint Effect of Multiple Risk Factors Using Exposure Risk Profiles: Lung Cancer in NonsmokersPAPATHOMAS, Michail; MOLITOR, John; RICHARDSON, Sylvia et al.Environmental health perspectives. 2011, Vol 119, Num 1, pp 84-91, issn 0091-6765, 8 p.Article

Anthropometry, breast cancer and menopausal status: Use of repeated measurements over 10 years of follow-up: Results of the French E3N women's cohort studyTEHARD, Bertrand; LAHMANN, Petra H; RIBOLI, Elio et al.International journal of cancer. 2004, Vol 111, Num 2, pp 264-269, issn 0020-7136, 6 p.Article

Biomarkers of dietary fatty acid intake and the risk of breast cancer: A meta-analysisSAADATIAN-ELAHI, Mitra; NOKAT, Teresa; GOUDABLE, Joëlle et al.International journal of cancer. 2004, Vol 111, Num 4, pp 584-591, issn 0020-7136, 8 p.Article

Relative validity and reproducibility of a diet history questionnaire in Spain. II. NutrientsInternational journal of epidemiology. 1997, Vol 26, pp S100-S109, issn 0300-5771, SUP1Article

Relative validity and reproducibility of a diet history questionnaire in Spain. III. Biochemical markersInternational journal of epidemiology. 1997, Vol 26, pp S110-S117, issn 0300-5771, SUP1Article

Ratios of IGF-I, IGF binding protein-3, and prostate-specific antigen in prostate cancer detectionSTATTIN, Pär; STENMAN, Ulf-Hakan; RIBOLI, Elio et al.The Journal of clinical endocrinology and metabolism. 2001, Vol 86, Num 12, pp 5745-5748, issn 0021-972XArticle

Breast cancer risk in relation to different types of hormone replacement therapy in the E3N-EPIC cohortFOURNIER, Agnès; BERRINO, Franco; RIBOLI, Elio et al.International journal of cancer. 2005, Vol 114, Num 3, pp 448-454, issn 0020-7136, 7 p.Article

Interviewer variability in anthropometric measurements and estimates of body compositionKLIPSTEIN-GROBUSCH, K; GEORG, T; BOEING, H et al.International journal of epidemiology. 1997, Vol 26, pp S174-S180, issn 0300-5771, SUP1Article

Dietary calcium, phosphorus, vitamin D, dairy products and the risk of colorectal adenoma and cancer among French women of the E3N-EPIC prospective studyKESSE, Emmanuelle; BOUTRON-RUAULT, Marie-Christine; NORAT, Teresa et al.International journal of cancer. 2005, Vol 117, Num 1, pp 137-144, issn 0020-7136, 8 p.Article

The EPIC project: Rationale and study designRIBOLI, E; KAAKS, R.International journal of epidemiology. 1997, Vol 26, pp S6-S14, issn 0300-5771, SUP1Article

Circulating insulin-like growth factor-I and benign prostatic hyperplasia : A prospective studySTATTIN, Pär; KAAKS, Rudolf; RIBOLI, Elio et al.Scandinavian journal of urology and nephrology. 2001, Vol 35, Num 2, pp 122-126, issn 0036-5599Article

Validation and calibration of dietary intake measurements in the EPIC project: Methodological considerationsKAAKS, R; RIBOLI, E.International journal of epidemiology. 1997, Vol 26, pp S15-S25, issn 0300-5771, SUP1Article